Cancer treatment or cancer itself may cause a change in taste and smell, which may affect your appetite and even cause nausea and vomiting. Even if patients are reluctant to eat due to these symptoms, they still have to get enough nutrition and water from food and drink. Here are some tips to help patients improve their appetite:
Use plastic or ceramic cutlery
It may be useful to avoid using metal cutlery because some people may be bothered by the metallic taste or bitterness.
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Eat smaller portions but more frequently
Eating smaller portions can prevent stomach discomfort, and when appetite decreases, small portions are more appealing
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Avoid fried, spicy, and very sweet foods
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Gargle and brush frequently
This may help clean the taste buds and eliminate bad taste.
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Small portions for high-calorie snacks
Try eating small portions of high-calorie snacks such as cheese or pudding.
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Try eating cold dishes or food at room temperature
This reduces the taste and smell of the food, making it more acceptable.
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For questions about medications or treatment, consult a doctor or nurse
If necessary, ask your doctor to prescribe medicines for the patient to prevent nausea or vomiting
Image accessed at https://www.roche.com/solutions/focus-areas/oncology/breast-cancer, accessed March 2022
References:
- American Cancer Society. Taste and cell changes. https://www.cancer.org/treatment/survivorship-during-and-after-treatment/staying-active/nutrition/nutrition-during-treatment/taste-smell-changes.html. Accessed February 2022.
- American Cancer Society. Managing Nausea and Vomiting at Home. https://www.cancer.org/treatment/treatments-and-side-effects/physical-side-effects/nausea-and-vomiting/nausea-and-vomiting.html. Accessed February 2022.
- Singapore Cancer Society. Eating Well During Cancer. https://www.singaporecancersociety.org.sg/images/contents/about-publications/book-eating-well-during-cancer.pdf. Accessed February 2022.